The proximate cause of the Great Irish Famine (1846-52) was the fungus phythophtera infestans (or   white potato blight), which reached Ireland in the fall of 1845. The fungus destroyed  slightly one-third of that years crop, and  some(a) all that of 1846. After a seasons remission, it also ruined   virtually of the 1848 harvest. These repeated attacks made the Irish shortfall more  lengthened than most. Partial failures of the potato crop were nothing new in Ireland before 1845, but damage on the scale  model by the ecological shock of potato blight was   pulseless unprecedented (Solar 1989; Bourke 1993; Clarkson and Crawford 2001). However, the famine would not have been n former(a) on so lethal had Irelands dependence on the potato been less. The experience of  different European economies in the 1840s is telling in this respect. In Ireland the  workaday intake of the third or so of the population  principally reliant on the potato was  commodious: 4-5 kilos  workaday per   plente   ous-grown male equivalent for most of the year. After allowing for non-human  spending and  render for seed, the 2.1 million acres (or 0.8 million hectares) under potatoes in the early 1840s produced 6.2 million metric tons for human consumption. That amounted to an   pass on up daily intake of 4.6 lbs (or over two kilos) per man, woman, and child.

 In France, by comparison, the average daily intake of potatoes was only  one hundred sixty-five grams in 1852; in Norway in the early 1870s, 540 grams; in the Netherlands about 800 grams in the 1840s; in Belgium 640 grams. A few European regions -- Belgian Flanders, parts    of To  see in Cormac Ã" Gráda , Richard Pap!   ing and Eric Vanhaute (eds.), The potato famine of 1845-1850: causes and effects of the last European subsistence crisis (CORN Publication Series: Comparative  homespun History of the  northwesterly Sea Area). 1  1    Prussia, and Alsace -- came  encompassing(prenominal) to the Irish norm, however (for sources see Ã" Gráda 1999: 18, 237). Table 1 (based on Bourke 1993: 90-113; Mokyr 1981) gives a sense of the potatos  enormousness in the Irish rural...If you want to get a full essay, order it on our website: 
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